Luna Roja Tempranillo 2016
We planted our first Tempranillo vineyard in McLaren Flat in 1999 on heavy clay soil. It was the first vineyard that we started farming bio-dynamically and it was also our first vineyard to achieve organic certification. This earlier ripening variety receives the Mike Brown treatment and delivers a luscious experience that suggests an alternative future for McLaren Vale ‘red’. Click here for the full biodynamic story behind our Tempranillo wines.